450g Rolled Oats / 300g Unsalted Butter /  75g Soft Brown Sugar / 120g Golden Syrup / Salt / Greaseproof Paper

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175g Caster Sugar / 450g Cream Cheese / 175g Creme Fraiche / Vanilla Pod / Lemon Juice / 625ml Double Cream / 150g Dark Chocolate / 8 Digestive Biscuits / 25g Butter

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150g Unsalted Butter / 75g Caster Sugar / 150g Plain Flour / 75g Cornflour / 10g Caraway Seeds / 70% Cocoa Chocolate

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150g Unsalted Butter / 75g Caster Sugar / 150g Plain Flour / 75g Cornflour / Strawberries / Whipped Cream / Baking Paper

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