Hnnng Hot Chocolate

150g Chocolate / Pint of Milk / Sprinkles / Marshmallows / Cookies / Squirty Cream (optional, not pictured) (1)

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Lemon Lamingtons

(what even is that?)

125g Butter / 150g Caster Sugar / 2 Eggs / 250g Plain Flour / Baking Powder / 120ml Milk / Lemons  / Greaseproof Paper / Salt /450g Icing Sugar / Cocoa Powder / 1 Tbsp butter / 120ml Milk / 200g Desiccated Coconut (1)

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Oh Oh Oreo Cheesecake - In Pictures

2 Packets Oreos /175g Caster Sugar / 450g Cream Cheese / 175g Creme Fraiche / Vanilla Pod / Lemon Juice / 625ml Double Cream / 150g Dark Chocolate / 50g Butter (1)

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High On Brownies - In Pictures

250g Unsalted Butter / 250g Milk Chocolate / 3 Medium Eggs / 250g Caster Sugar / 150g Self Raising Flour / Butter / Salt / Greaseproof Paper (1)

GREASE baking tin with a little butter

LINE tin with greaseproof paper

BREAK up chocolate and drop into a heat proof bowl (2)

THROW butter in the same bowl

HEAT oven to 180C

STICK bowl in warming oven

STIR when both are starting to melt

RETURN to oven until melted

CRACK eggs into large bowl and pour in sugar (3)

WHISK until combined

BEAT in melted chocolate and butter

SIFT flour and a pinch of salt into mixture

FOLD together carefully with a metal spoon (4)

POUR mixture into lined tin

BAKE for 20-25 minutes

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