Croque Monsieur
Bread / 150g Gruyere Cheese / Sliced Ham / Plain Flour / 50g Butter / Glass of Milk / Pepper / Mustard (not pictured) (1)
Lazy Camembert Lunch
Camembert Cheese / French Bread / Red Wine
Electric Asparagus
Asparagus Spears / Extra Virgin Olive Oil / Cider Vinegar / French Mustard / Comte Cheese / Salt / Pepper
BOIL water in steamer
WAIT for water to boil
THROW asparagus in steamer for 5 mins
MIX olive oil, cider vinegar, mustard, salt and pepper
SHAVE comte cheese with a vegetable peeler
GOOGLE ‘what the fuck is comte cheese’
TOSS asparagus in a bowl
POUR over dressing
ADD comte shavings
SERVE on CDs you haven’t listened to in ages
LIKE THIS? TRY THESE;
